: Category 100052

Category 100052
Assessment centre ⏵ Touchscreen ⏵ Lifestyle and environment ⏵ Diet

Description

This category contains data from the touchscreen questionnaire on the reported frequency of intake of a range of common food and drink items.

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33 Data-Fields

Field ID	Description
1289	Cooked vegetable intake
1299	Salad / raw vegetable intake
1309	Fresh fruit intake
1319	Dried fruit intake
1329	Oily fish intake
1339	Non-oily fish intake
1349	Processed meat intake
1359	Poultry intake
1369	Beef intake
1379	Lamb/mutton intake
1389	Pork intake
3680	Age when last ate meat
6144	Never eat eggs, dairy, wheat, sugar
10855	Never eat eggs, dairy, wheat, sugar (pilot)
1408	Cheese intake
1418	Milk type used
1428	Spread type
2654	Non-butter spread type details
10767	Spread type (pilot)
1438	Bread intake
1448	Bread type
10776	Bread type/intake (pilot)
1458	Cereal intake
1468	Cereal type
1478	Salt added to food
1488	Tea intake
1498	Coffee intake
1508	Coffee type
1518	Hot drink temperature
1528	Water intake
1538	Major dietary changes in the last 5 years
1548	Variation in diet
10912	Variation in diet (pilot)

1 Parent Category

Category ID	Description	Items
100050	Lifestyle and environment	+155

1 Resource

Preview	Name	Res ID
	Touchscreen questionnaire ordering, validation and dependencies	113241

1 Application

Application ID	Title
24494	Mediating mechanisms linking anthropometric, lifestyle and dietary risk factors with cancer risk

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